Ingredients:
Peach slices (thick & firm)(2-3 fruits)
Mozzarella Cheese slices (pre sliced pak)
Prosciutto Crudo slices (6 oz pak)
Basil Leaves (sliced ribbons)
Dashes of Garden Lemon Citrus
Sheets of Seaweed (no added flavor) (halved)
Preparation:
- Lay the cold peach slices (approx 12) on a flat plate
- Sprinkle dashes of Garden Lemon Citrus on each slice
- Top each peach slice w/ Mozzarella Cheese sliced similar size
- Top each Mozzarella w/ Basil Leave ribbons
- Wrap a piece of Prosciutto Crudo around the Peach & Mozzarella combo
- Now wrap a half sheet of seaweed around the whole Prosciutto/Peach/Cheese combo
- Fasten the seaweed with a cocktail toothpick & serve asap (while seaweed is crunchy)
- Delicious with raw zucchini or celery sticks or most crudité